Ingredients:
- 250 gr flour
- 25 gr cocoa powder
- 120 gr butter
- 210 gr sugar
- 2 eggs
- 1/2 teaspoon of salt
1 teaspoon of vanila
- 240 ml plain yoghurt
- 2 tablespoons of red food coloring
- 1 teaspoon of baking soda
- 1 teaspoon of lemon juice
Steps:
- Beat sugar, butter, and vanilla until well blended, pour the egg
- Mix the flour, cocoa powder, and salt. Then, put the flour mixture and plain yoghurt alternately
- When the dough is well blended, pour the mix baking soda and lemon juice, stir well
- Pour the dough into cup, Bake it for about 25-30 minutes with a temperature of 160 celcius degrees
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| tempting even without frosting |
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